Maui Lavender Ponzu

A genius move on the part of Poi Dog: lavender blossoms from Maui and bonito are steeped in Japanese yuzu juice, and combined with excellent quality rice vinegar and shoyu. The result is a floral, fragrant, citrusy umami explosion that's perfect with dumplings, yakitori, and grilled pork. It's intricate qualities also liven up noodle dishes and lends itself perfectly as a component to a fresh summer vinaigrette. Soy sauce, yuzu juice, lime juice, rice vinegar, sugar, dried bonito, dried lavender. 5 fl oz. *Contains wheat, soy, fish.